French Riviera Dinner
Chef-led dinner & immersive evening
Nice, France · French Riviera
Book a three-hour immersive culinary evening in Nice.
Throughout the evening, you learn how French cuisine is prepared step by step—from ingredient selection to preparation and plating. The chef demonstrates key techniques and shares professional tips, including how to build sauces and compose a traditional French Riviera dish with seasonal produce. Observe, ask questions, and take part at your own pace.
A 3-course French Riviera dinner: begin with a welcome Crémant d’Alsace, then an assiette de charcuterie ou fromage with seasonal fruit and toursades. Côtes de Provence AOP wines with the meal. Main course—traditional French Riviera cuisine—with a choice of magret de canard à l’orange, risotto aux truffes, or cavatelli pesto di Liguria. Dessert: burrata with citrus and beurre noisette.