Les Collectionneurs
French Riviera cooking class: what to expect

Guide · Cooking atelier Nice

French Riviera cooking class: what to expect

Price of a cooking class on the French Riviera

Les Collectionneurs' hands-on cooking atelier in Nice starts at €179 per guest. Wine and soft drinks are included, and the evening ends with the dinner you helped cook—not a takeaway box or a short demo behind glass.

Bookings online are for 2 to 6 guests. Children under 2 join free; from age 2 they count as paying guests. Sessions run Wednesday through Sunday from about 7:30 PM for roughly three hours.

Where the Côte d'Azur cooking class is held

The atelier is in a private home kitchen in Nice—the culinary heart of the eastern Riviera. Guests staying in Nice, Antibes, Cannes, Monaco, Menton, and Cap Ferrat join the same intimate table.

There is no separate “cooking class inside Monaco” venue. Monaco visitors travel a short coastal hop to Nice for the atelier; if you need dining inside the Principality, book private chef Monaco instead.

How the evening unfolds

Arrive for aperitif, cook seasonal Provençal and Mediterranean dishes with Chef André and Chef Eva (starters through dessert elements), then sit down together with wine and conversation. Hosting is in English and French.

Menus rotate with the market: herb-forward starters, a Riviera main such as fish or pasta, and a French dessert. Vegetarian, gluten-free, and allergy needs are adapted when flagged at booking.

Cooking class vs dinner vs private chef

Choose the cooking class (€179) when you want to learn and cook. Choose the Mediterranean home dinner (€129) when you want to be hosted without cooking. Choose the private chef (€198) when the kitchen is at your villa, Airbnb, or yacht anywhere on the Côte d'Azur.

Many travelers book the atelier one night and a relaxed dinner another—or stay with the atelier alone because dinner is already included.

FAQ

How much is a cooking class on the French Riviera?

From €179 per guest for the Les Collectionneurs atelier in Nice—hands-on Côte d'Azur cooking with wine and dinner included.

Where is the French Riviera cooking class held?

In Nice, in a private home kitchen. Guests from across the Côte d'Azur—Menton to Cannes, Antibes, Monaco—join us for the evening atelier and dinner.

What makes this different from other Riviera cooking classes?

Small groups (2–6 guests), a real home setting, and a complete dinner with wine—not a short demo. You cook, then you feast together.

Do you cover dietary restrictions on the French Riviera cooking class?

Yes. Tell us about vegetarian, gluten-free, or allergy needs when booking and we adapt the atelier menu.

Is the French Riviera cooking class in English?

Yes. We host in English and French for international Côte d'Azur visitors.

What is the minimum number of guests for a French Riviera cooking class?

Minimum 2 guests, maximum 6 per online reservation.

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